Description
Looking for authentic Nigerian food in Baltimore? This restaurant brings the rich flavors of West Africa to the city with traditional favorites like Amala, Egusi Soup, Jollof Rice, and Suya. Since opening in 2019, it has become a top destination for West African cuisine in Baltimore, offering both home-style cooking and flavorful plates that capture the taste of Nigeria.
Platinum Catering
The restaurant also provides Nigerian catering in Baltimore for corporate gatherings, weddings, festivals, and private parties. Large orders can be customized for any event, making it a trusted choice for authentic African food at special occasions.
Amala on the Spot
For a unique experience, the Amala on the Spot service brings live cooking to your event. Fresh Amala dishes are prepared right in front of your guests, creating an authentic and interactive dining experience. Service includes a $150 setup fee, with plates priced at $20, typically ordered in increments of 50 (50, 100, 150, 200+).
Highlights
Authentic Nigerian restaurant in Baltimore
Traditional dishes: Amala, Egusi, Jollof Rice, Suya
Founded in 2019, known for home-style West African cooking
Platinum Catering for events, weddings, and corporate meals
Amala on the Spot live cooking service in Baltimore and nearby areas
Signature Dishes
AmalaAsunOfada Rice & AyamaseSuyaSnailsEgusi SoupJollof Rice
Badges
Dine-inTakeoutNigerianEvent servicesCatering
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