If you’ve ever tasted Achu, you know it’s one of Cameroon’s most cherished traditional dishes—a rich, yellow-infused soup made with cocoyam, spices, palm oil, and limestone, often paired with tender meat or fish. For those living in the DMV area, the search for that authentic taste of home can be challenging—but not impossible.
Why These Spots Stand Out
These picks focus on authentic Achu made with traditional recipes, often by community-based cooks and restaurants who rely on word of mouth—not just mainstream listings. You’ll find a mix of sit-down restaurants and specialty kitchens run by people who genuinely care about the food they share.
Below are the top 10 food providers and community kitchens in the DMV where our local research and user feedback confirm you can enjoy authentic Achu. This list includes both restaurants and informal cooks, all celebrated for serving true Cameroonian flavor.
Top 10 Achu Spots in the DMV
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Miya Lounge (Beltsville, MD)
A family-run Cameroonian restaurant offering Achu, Eru, Egusi, and more—made with love and passion by Mrs. Beatrice -
Zion Kitchen Lounge & Cafe (Laurel, MD)
A community favorite known for its warm atmosphere and occasional special Achu offerings—highly recommended by local foodies -
Kitchen Near You (Hyattsville, MD)
Achu appears on the current menu (and “Achu, Soup & Jama-Jama Combo” on delivery), making it a reliable same-day option. -
Pleroma Cuisine (Laurel, MD)
Restaurant and catering kitchen with a dedicated Achu product page; good for single plates or party trays. -
5 Sisters Restaurant (Laurel, MD)
“Achu & Yellow Soup” is listed on multiple ordering sites with protein choices—one of the few DMV menus to feature it year-round. -
Flavor Lounge (Hyattsville, MD)
Offers Achu & Yellow Soup on its pre-order/catering menu—great when you want to guarantee a fresh batch. -
Lady Lydy’s Special Achu & Catering (Bowie/Riva, MD)
A dedicated Achu vendor with public ordering pages and contact details; popular in local directories. -
Ndolo’s Cuisine (Baltimore, MD)
Lists “Achu & Yellow Soup” among African platters—worth the drive if you’re up that way.
